Stove Pan Pizza

Posted: November 25, 2010 in Kitchen
Tags: , , , , ,
Stove Pan Pizza

Stove Pan Pizza

For Dough
2 1/2 cup flour
2 tsp yeast
2 pinch sugar
1/2 tsp salt
1-2 tbsp olive or cooking oil

For Pizza Paste
1-2 tbsp oil
1 clove garlic, chopped
1 onion, sliced
500 gm tomatoes, chopped
2 pinch oregano
2 pinch sugar
Salt to taste

For Pizza Topping
150 gm boneless chicken
Salt to taste
2 tbsp chili sauce
2 spring onions with leaves, chopped
2 tomatoes without seeds, chopped
1 capsicum, chopped
8-10 olives
5 mushrooms, chopped
1/2 tsp red chili flakes
1 cup mozzarella cheese, grated
1/2 cup cheddar cheese, grated

1. For dough, just mix all the ingredients and knead them with water. Put it in room temperature covered for 3-4 hours till it becomes double in its size.

2. For sauce, sauté onion and garlic in oil, add spices and tomatoes. Cook it for 2-3 minutes and then blend it in blender. You can also store this sauce in refrigerator. I also added the red chili flakes in sauce.

Read full recipe here..


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